I am using 1 cup sesame seeds and 1 cup peanuts and little less than 2 cups of jaggery. All the steps are exactly the same.
1 cup sesame seeds: roast it for 5 minutes on medium flame until they are crispy.
Mix sesame and peanut and measure it, take just little less quantity of jaggery.
For more detailed recipe follow Til ki chikki recipe.
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